by Heidi Rupke | Nov 7, 2019 | Project Green Fork
Have you been wondering about all of the hoopla surrounding the former Fuel Cafe space on Madison? Well, wonder no longer! Miles Tamboli is rolling out a new look and a new menu with his first brick-and-mortar restaurant, Tamboli’s Pasta & Pizza. He brings...
by Heidi Rupke | Oct 15, 2019 | Project Green Fork
Brandi Marter and her team at Bedrock Eats & Sweets are serious about eating well. They’re also serious about doing good. When we met them, they had already voluntarily adopted most of the PGF standards. Brandi says, “We looked around and realized we...
